École Ducasse Online Culinary eXperience by Enderun is one of the six virtual classes in Manila offering culinary experiences and food and drink appreciation to up your foodie cred. Read the news articles on Click the City.

Each new day is an opportunity to improve yourself and your skills. This is the mindset that many young professionals have to enter if they want to find success in their respective fields. This is especially true for those who are in highly competitive fields such as project management. If you are a young project […]

In a recent webinar hosted by Enderun Colleges, Interior Designer Chat Fores, shares that versatility in both new and existing living spaces that can adapt to change is the future of interior design. Read the news article from Manila Bulletin.

The Guam Visitors Bureau, in participation with Enderun Colleges’ industry experts, will host a new Travel Talks webinar series in a continued effort to revitalize Guam’s tourism sector. Read the news article from The Guam Daily Post.

Featuring industry experts and professionals from Enderun Colleges, the webinar which will be hosted by the Guam Visitors Bureau aims to educate and inspire its members and industry stakeholders to re-imagine their businesses as Guam begins its tourism recovery efforts. Read the news article from Pacific Daily News.

Enderun Colleges hosted a webinar entitled, “The Future of Architecture and Interior Design: Reshaping Our Cities, Buildings & Homes” where they featured a panel of preeminent speakers of the highly respected industries namely Architect Jun Palafox, Jr., Architect Gelo Mañosa, Interior Designer Chat Fores, and Architect Jojo Tolentino. The speakers shared their insights on the […]

In a recent forum organized by Enderun Colleges, Gelo Mañosa listed six “post-COVID world changes in residential architecture,” noting that COVID-19 has forced people to rethink the way they live. Read the news article from ABS-CBN News.

The pandemic is forcing people to look at how their cities and homes really work for the kinds of lives they live today. These issues were discussed during a webinar by Enderun Colleges called “The Future of Architecture & Design: Reshaping Our Cities, Buildings and Homes”. Read the news article from BusinessWorld.

During the Department of Tourism (DOT) webinar titled “Philippine ESL Industry Situationer”, Secretary Bernadette Romulo-Puyat ordered schools to continue online ESL programs to maintain the country’s position as a leading ESL country. Ms. Loida Flojo, Director of Enderun Extension, was one of the speakers of the online conference. Read the news article from Manila Bulletin.

Spread the Love Gourmet Spreads is a homegrown business by Chef Mai de Gorostiza, a former Binibining Pilipinas finalist and chef. A graduate from Enderun Colleges with a diploma in professional culinary arts, Chef Mai aims to provide premium quality gourmet spreads that taste good, all-natural and preservative-free. Read the news article from When in […]

The Department of Tourism (DOT) and Enderun Colleges clue us in on what the hospitality industry and tourism-accredited establishments are doing on their path to the “New Normal on Food Safety, Sanitation, and Hygiene” through a series of Zoom conferences. To read the news article, please click here.

In a web forum organized by Enderun Colleges, Michael Pizarro shared his insights on how restaurants can navigate the “new normal” from a design perspective. To read the news article, please click here.

Technology creates a significant impact on how businesses are run today. With Data Analytics, Internet of Things, Artificial Intelligence, and Cybersecurity at the forefront of strategic management decisions, it is vital to be armed with professional competencies that drive growth in this modern set-up.

Enderun Colleges’ online conference for restaurants tackles the future of tourism, the travel and hospitality industries along with new safety protocols and guidelines for restaurants, such as stringent sanitation and social distancing. To read the news article, please click here.

Chef See Cheong Yan of Enderun Colleges shares his insights on acceptance of orders, food preparations, and takeout or delivery services under the new normal setting for restaurants. To read the news article, please click here.