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Experience the essence of true Thai cooking in our hands-on culinary course! On July 22-23, 2023, join Chef Him Uy de Baron as he delves into the techniques behind creating authentic dishes such as Tom Yum, Pad Thai, and Mango Sticky Rice.

Tap into your culinary potential, learn these beloved classics, and savor the flavors of Thailand.

Event Details

Location

Enderun Design & Innovation Campus, Estancia Mall

Dates

Class starts July 22 to 23, 2023
(Friday and Saturday)

Time

2:00 pm to 6:00pm

Price

17,000 PhP per participant inclusive of ingredients, apron and a certificate of participation
Hands On Workshop by Chef Him Uy de Baron
Accepted Payment Methods
Visa
Master Card
Gcash
Maya
Grabpay
BPI Online
AUB
Landbank
Security Bank
Tuition Installment Plans via BillEase
Tuition Installment Plans via GGives
Verify your minimum and maximum spend requirement by regularly checking GGives in the GCash app before your purchase.