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Learning goes beyond the classroom for culinary and pastry arts students. Supplementing what you learn in culinary short courses with insights from industry experts and creative minds can greatly enhance one’s culinary journey. Diving into a diverse selection of blogs and vlogs offers aspiring chefs and bakers a unique opportunity to gain inspiration, innovate, and acquire practical tips that complement their traditional training.
Exploring blogs and vlogs curated by seasoned professionals, innovative creators, and culinary enthusiasts provides students with access to a broad spectrum of culinary creativity, trends, and techniques. From detailed recipe tutorials to exclusive glimpses into the culinary world, these online resources should definitely be on the radar of any culinary and pastry student:
1. David Lebovitz
David Lebovitz’s blog is a treasure trove of culinary delights, featuring a mix of recipes, travel adventures, and insights from his years of experience as a pastry chef and cookbook author. With a knack for storytelling and a passion for French cuisine, David’s blog is a captivating read for food enthusiasts.
Check out his blog here.
2. The Flavor Bender
The Flavor Bender is a delightful blog run by Dini, a food blogger and recipe developer known for her innovative flavor combinations and stunning food photography. From decadent pastries to savory dishes, The Flavor Bender offers a unique blend of culinary creativity and scientific approach to cooking.
Check out her blog here.
3. Joshua Weissman
Joshua Weissman, a professional chef turned YouTube sensation, brings his expertise and passion for culinary arts to his engaging channel. With a focus on quality ingredients and expert techniques, Joshua’s videos offer valuable lessons for aspiring chefs and home cooks alike.
Check out his YouTube channel here.
4. Tastemade
Tastemade is a multimedia network that encompasses a variety of food-related content, including recipes, cooking shows, and travel series. With a diverse lineup of creators and global culinary perspectives, Tastemade offers a one-stop destination for culinary and pastry arts students seeking inspiration from around the world.
Check out their website here.
Plate Magazine
Plate Magazine is a prestigious culinary publication that showcases the latest trends, chef profiles, and in-depth articles on the culinary world. With a focus on innovation and creativity in the kitchen, Plate Magazine offers valuable insights and inspiration for culinary and pastry arts students looking to stay ahead of the curve.
Check out their website here.
By following these engaging blogs and vlogs, culinary and pastry arts students can glean valuable insights, discover new techniques, and fuel their passion for the culinary arts. Explore these diverse sources of inspiration to enhance your learning journey and take your skills to new heights.